The Chateau de Brague estate covers 60 hectares of land and vines around the chateau. A range of grape varieties are grown in the vineyard: Merlot, Cabernet Sauvignon and Cabernet Franc for the reds and Sémillon for the white.
These different varieties, each with its own unique aromas, are then carefully combined to create the special chemistry so typical of the Chateau de Brague.
